Japanese Dish Ingredients

Ultra-real overhead flat lay of raw ingredients: buckwheat soba nests (dry), silken tofu cubes, scallion slices, nori strips, pickled ginger, daikon matchsticks, toasted sesame seeds, and soy sauce in a glass dish with a yuzu wedge; linen napkin softly wrinkled; subtle crumbs/sesame scatter. Medium-format (150MP); 55–65 mm at f/8; big soft overhead 5600 K source through 6×6' diffusion, perimeter flags for gentle falloff; ISO 100. Angle: true 90° top-down. Surface: pale concrete. Color: clean neutrals with soft greens/reds. Negative: perfect grid symmetry, fake droplets, excessive contrast, color cast, logos, watermarks.